Blue Cheese Strain Review

Although it may sound slightly off-putting, the Blue Cheese souche is actually a delectable and sweet strain with an interestingly cheesy aftertaste. This strain is great for those who need a moment of respite, as it can help instill a sense of deep relaxation, euphoria, and even mild sedation as time passes.

Most people are aware that Cheese strains smell and taste like cheese. So, it’s reasonable to think Blue Cheese would just be another average strain with a cheese taste. But you’d be wrong.

Blue Cheese marijuana has a sweeter, more fruit-forward flavor than the classic cheese-tasting herbe strains.

On the West Coast, strains of cheese have taken over many marijuana dispensaries and medical marijuana centers, showing up in places as broad as California, Maine, and Colorado.

What Is the Blue Cheese Strain?

Blue Cheese marijuana is mostly an indica, with a genetic profile of around 80% indica and 20% sativa.

The Blue Cheese strain is a delicious combination of UK Cheese (hybrid) and Blueberry (indica), resulting in a THC-packed plant with that lovely, cheesy smell.

The Blue Cheese weedhigh won’t come on suddenly like other strains – instead, it will wash over your body and allow you to enjoy a range of potential therapeutic benefits with decreased stress levels. You’ll gradually become more relaxed as the high creeps up on you.

The Blue Cheese high, with its euphoria and pure joy, is particularly suited for nighttime use.

Blue Cheese is a beautifully relaxing strain, with euphoria and intense pleasure characteristic of the Blue Cheese high, making it ideal for unwinding after a hard day.

By the end of the high, you’ll probably feel drowsy and sleepy, prompting you to lay your head down for a restful night’s sleep.

Aroma

The most defining characteristic of Blue Cheese cannabis is its intriguing aroma, which will make you think you’re smelling cheese.

Saveur

Although it doesn’t smell sweet, Blue Cheese typically tastes sweeter than most other cheeses. During the combustion process, much of the sourness disappears and is replaced with a musky or earthy flavor that might also be slightly spicy.

Blue Cheese, however, takes this a step further by also incorporating notes of blueberry fruitiness that are detectable when you inhale.

The recipe also includes notes of blueberry and earth to help tone down the cheesiness if needed. The aftertaste is a bit acidic, akin to Parmesan or Gouda.

 

Appearance

The Blue Cheese strain has a delicate blueish-purple hue to it, with sugar leaves showing angelic-like pastel violets. Overall, the buds are quite resin-coated and glistening and sticky, giving them a gleaming and sugary look that tempts any stoner’s taste buds.

Blue Cheese weed has bright yellow flowers that are wide and flat, with sandy orange pistils (fine hairs) that are ultra curly and tightly wound. The water leaves of this variety are typically a diverse range of hues, ranging from deep green to dark purple, which adds to the variety of colors. Overall, this is a strain that is as visually stunning as it is delicious.

Blue Cheese Marijuana Grow Info

Take a deep breath, beginners. Blue Cheese weed is a very easy strain to grow, so all of you out there who are new to the game can rest easy. This plant is naturally mold resistant, which is a bonus because Blue Cheese does best in cold climates due to its origin in the United Kingdom.

In contrast to some other indica strains, Blue Cheese weed is usually pretty average in height. The stems of this particular strain often spread out and stretch far and wide. When it comes time to harvest the crop, Blue Cheese has a relatively short flowering period; only 8-9 weeks as opposed to others that can take up 12 weeks or more. Outdoor harvest for Blue Cheese typically falls around October.

Both indoor and outdoor crops flourish with hydroponic equipment and in soil, giving farmers some leeway. However, indoor plants only produce around 18 ounces per square meter while outdoors 19 ounces per plant is average.

THC Content – Highest Test

With a THC level as high as 20%, the Blue Cheese strain is one of the more potent options. Most strains, however, only have an average of 17.5% THC.

CBD Content – Highest Test

The amount of CBD in Blue Cheese is a point of contention. Some sources claim that it doesn’t have any, while others claim that it contains up to 2% CBD.

Medical Benefits of the Blue Cheese Strain

Blue Cheese is known for its ability to help with chronic stress, hunger issues, chronic pain, and sleeplessness. Blue Cheese’s sedative effects build gradually over time, making it a good choice for people who are having trouble relaxing and sleeping.

The Blue Cheese strain is known for its happy and calming properties, which might help people who are struggling with mood problems such as depression and anxiety.

Possible Side Effects of the Blue Cheese Strain

Novices should be aware that the Blue Cheese strain has a high THC concentration, which may reach 20%. Overconsumption can cause anxiety, dizziness, and paranoia as a result of THC intoxication.

Cottonmouth, dry eyes, and other minor complaints are some of the most frequent side effects associated with Blue Cheese. These symptoms can be managed with a little more preparation, although cottonmouth and dry eyes are typical. Make sure to drink lots of hydrating fluids before, during, and after your high to keep your eyes moisturized.

Final Thoughts on the Blue Cheese Strain

The remarkable indica-dominant strain has cannabis users all over the world talking. It’s even made its way to California, where it’s become a favorite of both medical patients and general enthusiasts.

The Blue Cheese strain has a characteristic cheese-like flavor and fragrance, but its Blueberry lineage is apparent in its sweet, fruity taste. This strain’s effects are likely to be enjoyed by seasoned cannabis users; nevertheless, newbies should be aware that it contains a relatively high THC level (20%).